In this technological advancement age of the twenty-first century, this really is all about facilitating global commercialization, which includes the food sector. Here are ten ways that technology is transforming food production from plant-based sources. From here you will get to know about how plant based food is booming via new-age technology.
Table of Contents
1. Investment by Tech Companies
Entrepreneurs and IT businesses are also putting their capital where your words are. Although, these business tycoons dominate the present-day economy. As a result, it’s only right that they return the favor & then invest in our global community. However, the year 2020 demonstrates the importance of such actions. That’s why Vegan meat is attracting the attention of many entrepreneurs as well as giant corporations.
Therefore, in the 1st quarter of 2020, approximately 1,000,000,000 $ was invested in alternative meat, according to research by the Good Food Institute. Bill Gates, a billionaire, Microsoft co-founder, and philanthropist jumps on board by funding in “Beyond Meat” and “Impossible Foods.” And add that “You know the quality is going to keep getting better”.
Since the plant guys believe that you won’t be able to tell the difference once they finish innovating. Next, he contacts his pals, Jeff Bezos, the Amazon’s creator & also the owner of the “Washington Post.” And Richard Branson, the Virgin group’s founder, asks if they could divide a 90 million investment for the business – “motif food works,” a division of the software firm “ginkgo bio works”.
Read Also : The Vegan Controversy: What is it all about?
2. Meat Production from Vegetables
Veggie burgers were there in the market since before the birth of many of you. However, there is currently a strong effort to develop plant meat products that are comparable to their animal counterparts. Hence, to satisfy their own sustainability aims, therefore, conventional meat producers are largely developing their own plant food products.
And, since money speaks, the worldwide Covid 19 outbreak even raises more questions about the present beef industry. Generally, resulting in the spread of the virus in meatpacking operations as well as wet marketplaces.
Nestle, Hormel, Tyson, Perdue, and Smithfield load all the shelves of our favorite stores. With meat replacements ranging from sausages to meatballs. Thus, the fact that these items are becoming more mainstream adds the benefit of lowering costs.
3. Plant Milk Growth and Reason Behind it Success
From 2012 to 2018, sales of plant milk increases by 61 percent in the United States alone. Although in Canada, sales of oat milk increases by 250% this year.
Similar patterns are lowering dairy milk usage & also the need for dairy producers in Europe & around the world. While plant milk’s demand is rising. Former dairy farmers can thus make & deliver vegan oat milk with the help of organizations like “Refarmed,” which provides support training and equipment.
So, How do These Plant Milk Come Into Being?
Though our tech industry makes it simple to produce these types of milk. Therefore, a variety of nuts, grains, and seeds are useful in harvesting them. Subsequently, they are transforming into beverages, which may contain ingredients such as minerals, vitamins as well as sweeteners.
This stage also includes pasteurization. What’s nice about this procedure is that it produces far less CO2 than dairy milk. And thus uses far less water, particularly soymilks and oats.
4. Virtual Reality
Anyone who can travel a mile in a calf’s hoof can connect with farm animals. And then begin making deliberate dietary choices. Such an experience is available through virtual reality. A project titled “ICAF,” which is a spinoff of PETA’s statewide tour of eye animals uses documentary footage & 3d animations to give people a peek of unique cow stories.
Yet it was a painful experience. To be honest, we never consider an animal’s point of view. They, too have lives. Seeing things from that angle provided us with a lot of food for thought.
5. Vegan Protein Labs
Mostly as a means of combating climate change & population rise. Over half of the most prominent food businesses include plant divisions. ” Beyond flesh” and “the impossible burger” is also transforming the way we eat protein.”
Beyond Meat” is a company founded by Ethan Brown that uses advanced technology to obtain protein from plants. Resulting in a killer tasty burger that’s practically comparable to actual meat.
What we’re truly concerned about is the meat’s composition. These lipids are made up of amino acids. It also contains traces of minerals, a traceable quantity of vitamins, and is primarily made up of water. As you know as a chef, there are a lot of cuts from water. So why don’t we consider producing meat in a different way?
A random guy visits “Beyond Meat’s” test kitchen in an episode of Rory Choi’s Broken Bread. And, on the basis of his response, he doesn’t seem to mind their sizzling and juicy burgers. We tempt to consume one of these. Hence we go on “American Ninja Warrior,” and the burger consumes 99% less water than a patty.
You’re taking into account everything that goes into making that burger. Cheese and egg products are also through similar processes. That’s why the flavor is similar to that of a real egg.
6. Artificial Intelligence
While thinking about AI technology, you usually think of Joaquin Phoenix, Joel Osmond, Will Smith, Haley, and maybe some distrustful robots. But the reality is that artificial intelligence is helping the plant food business. Bright Seed uses its technology to catalog and detect nutrition sources in plants that aren’t being useful.
However, at “Bright seed,” we know that advanced computation is one approach to get a better result faster. That is why we create Forager. Whereas the other part is that we train foragers a decade’s worth of complex biomedical research on how to translate plant input to human biological systems. Finally, make those links that we haven’t been able to seed.
Bright Sea’s technology is useful in farming to lessen negative environmental consequences in such ways. By using agricultural bots to tackle labor issues and defend their crops from weeds. Then they may reduce and eliminate the use of pesticides by examining soil and crop quality for shortcomings. Therefore, reducing the necessity for pesticides.
7. Mushrooms Manufacturing
Mushrooms, notable mycelium, are miraculous in a variety of ways. Due to their versatility and ability to package protein and micronutrients. Ikea’s packaging consists of myco composite, which grows in a week and decomposes in 30 days.
New York’s product is created instead of styrofoam. Economic demand for a practical solution relying on a system inspires by nature’s mushroom. Materials can contend with petroleum commodities in terms of price. Chefs Chad Sarno & Derrick are collaborating with “Tesco”, a British supermarket, to turn animal agricultural buildings into mushroom growth hubs.
Perhaps one of the tops picks that fascinate with is mushrooms. Chooses Mushrooms because of their low water, texture and flavor requirements, and ease of transformation into meat items.
As these have a lot of flavors and are a terrific meat alternative. Rather than looking for that other plant protein. Try portobello mushrooms, which are quite easy to come by.
Alternative farming methods are helpful since the earth is in need of nutrition. That isn’t pressuring the system, from major population expansion to food deserts. Because there are different types of hydroponic farming. But the general idea is that plants grow without the use of soil.
According to the National Park Service, hydroponics can use up to 10 % less water than field crop irrigation. Another method that is useful in cities and arid regions is vertical farming.
Under regulated conditions, it entails growing vegetables in stacking layers. Whereas in Abu Dhabi, where water limits and temperature is higher. Then the government is putting forward 100 million dollars in indoor farming.
In the case of a traditional farm or open field water supplied by you is consumed once and then lost, with no way of tracing it back or repurposing it.
As we use 90% less water here because you provide the plants with the ideal habitat. Allowing them to get whatever they require from the nutrients and water. Then we eventually return it and reuse everything. As a result, employing vertical farming or indoor farming has a significant advantage.
8. Vegan food apps
Technology is making it easier to live a plant-based diet by giving people accessibility to foods and services that were previously unavailable.
Looking for some greenery to help you throughout the day and prevent you from grabbing from the beef burger, try vegan burgers.
Moreover, if you want a vegan pot pie recipe that will fool your picky aunt Betty, use forks instead of knives.
Do you need an awesome vegan restaurant to advise for some special occasion in a foreign city, open “Happy Cow”.
So just go forward and tap on those online services, but make clear to put your mobile down when you’re finished and relish the company you’re with over a wonderful meal.
9. Mobile Smart Kitchens
While looking to cut delivery schedules while reducing waste and carbon footprints? Of course, you do. So while ordering food, Do we realize that while typical agriculture contributes to a substantial amount of greenhouse gases, transportation contributes to 14 % of carbon dioxide emissions, including smart portable kitchens and companies like “Zoom”.
Zoom enables everyone to have access to farming to provide food on a large scale.
But how do you do it?
By supplying brands and restaurants with hardware, software, and packaging solutions. Their cutting-edge mobile kitchens are pre-configured with smart equipment and proprietary technology.
Customers may even request a pie for pickup from any of the mobile kitchens, thanks to AI design which is there is assist eateries optimise their operations.
Whenever a consumer places an order, we can view all of their order information and history. It also degrade quality of food and requires less initial capital for smaller establishments.
So, which tech invention do you believe you’re most excited about? Until this time, tell us in the comments below.
We hope you find the content interesting. Share it with your vegan friends and family, and let us know what you think in the comments below.